Mirepoix: The Cornerstone of Cooking Advice Mirepoix: The Cornerstone of CookingLike any old art or craft, cooking has picked up a considerable number of traditions…Silke Kitchens10th April 2016
Cooking With Pressure: Steam Is The Key Advice Cooking With Pressure: Steam Is The KeyNow you're cooking with pressure! Sometimes, we just plain and simply don't have the time…Silke Kitchens7th April 2016
Saffron: The World’s Most Luxurious Spice Advice Saffron: The World’s Most Luxurious SpiceWhen going all-in with your kitchen and really getting stuck into cooking your dishes from…Silke Kitchens2nd April 2016
Curious Appliances: The Bachelor Griller Advice Curious Appliances: The Bachelor GrillerThe history of the kitchen is, as we have briefly touched upon several times in…Silke Kitchens29th March 2016
Room Temperature: What It Means For Your Food Advice Room Temperature: What It Means For Your FoodThis may seem like an odd topic to talk about here at Silke, but bare…Silke Kitchens27th March 2016
Tempura: Battered Food, But Not Like You Know It Advice Tempura: Battered Food, But Not Like You Know ItI'm sure a large portion of us like a healthy portion of classic, British Fish…Silke Kitchens24th March 2016
Contrasting Tastes: The Sweet / Savoury Flavour Profile Advice Contrasting Tastes: The Sweet / Savoury Flavour ProfileA little while back, we very briefly covered the concept of a Flavour Profile; a…Silke Kitchens4th March 2016
A Quick Guide To Specialist Knives Advice A Quick Guide To Specialist KnivesWithout a doubt, there will be times in the kitchen where you standard knives just…Silke Kitchens10th February 2016
Pots and Pans, and the Materials Therein Advice Pots and Pans, and the Materials ThereinWe've talked before about kitchen utensils and tools, and how you should be aware of…Silke Kitchens1st February 2016
Convection Microwaves: High End To Readily Affordable Advice Convection Microwaves: High End To Readily AffordableWe've talked before about Convection Ovens, and how they're an incredibly reliable alternative to your…Silke Kitchens27th January 2016
Kitchen History: The Communal Oven Advice Kitchen History: The Communal OvenChances are, you take a lot of things about your kitchen for granted. Not only…Silke Kitchens21st January 2016
Steam Ovens: The Modern Alternative Advice Steam Ovens: The Modern AlternativeThe way we use our kitchen these days is very different compared to how we…Silke Kitchens17th January 2016
Convection Ovens: The Ultimate Guide Advice Convection Ovens: The Ultimate GuideTechnology and design ethics in regards to the kitchen (and the appliances contained within) are…Silke Kitchens14th January 2016
Christmas Cake and Christmas Pudding Advice Christmas Cake and Christmas PuddingWe don't normally do these articles quite so close together, but after talking about Christmas…Silke Kitchens26th December 2015
Christmas Dinner: A Traditional British Dish Advice Christmas Dinner: A Traditional British DishIn this ongoing series of articles, we're taking a look at some of our own…Silke Kitchens23rd December 2015
Great Kitchen Products to Make Life Easier Advice Great Kitchen Products to Make Life EasierTo make the most out of your high quality designer kitchen, you're going to need…Silke Kitchens19th December 2015
Mince Pies: A Traditional British Dish Advice Mince Pies: A Traditional British DishFood and the way it evolves within a culture is often influenced by the economic…Silke Kitchens13th December 2015
What Are The Best Kitchen Worktops? (Part 2) Advice What Are The Best Kitchen Worktops? (Part 2)Last time, we briefly covered some of the best kitchen worktops to choose from when…Silke Kitchens9th December 2015
Which Worktop Is Best For Your Kitchen? (Part 1) Advice Which Worktop Is Best For Your Kitchen? (Part 1)In the process of planning out your dream kitchen, it’s always good to remember to…Silke Kitchens7th December 2015
Knickerbocker Glory: A Very British Desert Advice Knickerbocker Glory: A Very British DesertThe positively time Knickerbocker Glory is an Ice Cream Sundae that likely rose to prominence…Silke Kitchens10th June 2015