Advice Kitchen Chairs: Useful Points To Consider Chairs are something a lot of individuals will probably take for granted when designing their…Silke Kitchens19th October 2016
Advice Cottage Pie: The British Delight Cottage Pie is an interesting spin on a typical meat pie recipe; instead of using…Silke Kitchens14th October 2016
Advice Stottie Cake: What is it? Who eats it? Also sometimes referred to as simply Stotty, this is a bread variant that originated in…Silke Kitchens12th October 2016
Advice Scones: A Brief Overview Scones are probably one of the single most iconic British foods around, an honour shared…Silke Kitchens10th October 2016
Advice Choosing Your Kitchen Worktop: Where To Start With so many choices when it comes to choosing your kitchen worktop, it all comes…Silke Kitchens1st October 2016
Advice Maximising Space: Handy Small Kitchen Ideas It's a simple fact of life; not all of us have a surplus of space…Silke Kitchens30th September 2016
Advice How Much Does It Cost To Boil a Kettle vs Instant Hot Water Tap A little while back, we covered Instant Hot Water Taps in one of our advice…Silke Kitchens30th September 2016
Advice British Bake Off Kitchen Appliances Few things are as thoroughly British as The Great British Bake Off, and indeed the…Silke Kitchens30th September 2016
Advice Self Cleaning Ovens: The Ultra-Modern Convenience Let's be real with ourselves; one of the single most frustrating kitchen-related tasks is having…Silke Kitchens19th September 2016
Advice Bagels: A Brief History A little while back, we went on a bit of a food-related bender. There was…Silke Kitchens17th September 2016
Advice Cleaning Paw Prints from Stone Surfaces Bringing a pet into the home is one of the most rewarding and personally enriching…Silke Kitchens14th September 2016
Advice Choosing The Best Oven Options For Your Kitchen When it comes to planning and designing your kitchen, careful consideration of your options for…Silke Kitchens13th September 2016
Advice Pyrolytic Ovens: The Modern Kitchen Epitomised By now, I think you know exactly what Silke are all about; the latest in…Silke Kitchens13th September 2016
Advice What Works With Grey? Colour Theory In The Kitchen Here at Silke, we often talk about or allude to the core idea of "design"…Silke Kitchens13th September 2016
Advice Bread & Butter Pudding Bread & Butter Pudding is something that we imagine most of our readers will have…Silke Kitchens10th September 2016
Advice Eggs: Cracking The Secret Eggs are a funny old thing, as we have covered before. Many people consider them…Silke Kitchens8th September 2016
Advice Deco Glaze: Small But Mighty We have many points of pride here at Silke. We're proud of the high quality…Silke Kitchens30th August 2016
Advice Boiling Water Taps: Better Value Than You Think As much of an obvious statement as it seems, it's worth really taking stock of…Silke Kitchens15th August 2016
Advice Battenburg Cake: A Traditional British Desert No doubt some of you might be surprised to see the subject of our Traditional…Silke Kitchens14th August 2016
Advice Pie and Mash: A Traditional British Dish Pie and Mash is definitely one of the big ones; perhaps the single most iconic…Silke Kitchens13th August 2016